Oregon Water Resources Department
Water Right Research Query

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Cert:83432 CF CN

NORPAC FOODS INC.
930 W WASHINGTON ST
STAYTON, OR 97383

POD Description

Name:	POD 1 - A WELL > JONES DITCH
T-R-S-QQ:	6.00S-2.00W-8-NW SE; DLC: 61
Location Description:	570 FEET NORTH AND 2850 FEET EAST FROM RE-ENTRANT CORNER, WEST LINE, LAMBERT DLC 61

POD Uses (Click to Collapse...)

IRRIGATION (Primary)

Priority Date

Max Rate (cfs)

Rate (cfs)

Max Volume (af)

Volume (af)

Rate/Acre

Duty

Start Date

End Date

Remarks

1/16/1967

2.01

0.25125(est)

1/80

2.50000

3/1

10/31

TOTAL QUANITY OF WATER APPROPRIATED BY ALL RIGHT PERFECTED UNDER TRANSFER 6540 DELIVERED TO THE CANNERY SHALL NOT EXCEED 2.09 CFS

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Type of Water Right:

Ground Water
Surface Water
Storage

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Include Supplemental

Day in Year

Month: Day: *

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